Nutrients in Apricots, canned, extra light syrup pack, with skin, solids and liquids (Includes foods for USDA's Food Distribution Program)
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Amount of nutrients in 100 g (grams) of Apricots, canned, extra light syrup pack, with skin, solids and liquids (Includes foods for USDA's Food Distribution Program).
Nutrient | Amount and Unit | Percentage |
Water
|
86.3 g
|
86.3%
|
Energy (calorie)
|
49 kcal
|
|
Energy (joule)
|
205 kJ
|
|
Protein
|
0.6 g
|
0.6%
|
Total lipid (fat)
|
0.1 g
|
0.1%
|
Ash
|
0.5 g
|
0.5%
|
Carbohydrate, by difference
|
12.5 g
|
12.5%
|
Fiber, total dietary
|
1.6 g
|
1.6%
|
Calcium, Ca
|
10 mg
|
0.01%
|
Iron, Fe
|
0.3 mg
|
|
Magnesium, Mg
|
6 mg
|
0.01%
|
Phosphorus, P
|
12 mg
|
0.01%
|
Potassium, K
|
140 mg
|
0.14%
|
Sodium, Na
|
2 mg
|
|
Zinc, Zn
|
0.08 mg
|
|
Copper, Cu
|
0.04 mg
|
|
Manganese, Mn
|
0.052 mg
|
|
Vitamin C, total ascorbic acid
|
4 mg
|
|
Thiamin
|
0.02 mg
|
|
Riboflavin
|
0.02 mg
|
|
Niacin
|
0.6 mg
|
|
Pantothenic acid
|
0.092 mg
|
|
Vitamin B-6
|
0.054 mg
|
|
Folate, total
|
2 µg
|
|
Folic acid
|
0 µg
|
|
Folate, food
|
2 µg
|
|
Folate, DFE
|
2 µg
|
|
Vitamin B-12
|
0 µg
|
|
Vitamin A, RAE
|
64 µg
|
|
Retinol
|
0 µg
|
|
Vitamin A, IU
|
1271 IU
|
|
Vitamin D (D2 + D3)
|
0 µg
|
|
Vitamin D
|
0 IU
|
|
Fatty acids, total saturated
|
0.007 g
|
0.01%
|
16:0 hexadecanoic, palmitic fatty acid
|
0.006 g
|
0.01%
|
18:0 octadecanoic, stearic fatty acid
|
0.001 g
|
|
Fatty acids, total monounsaturated
|
0.043 g
|
0.04%
|
18:1 undifferentiated
|
0.043 g
|
0.04%
|
Fatty acids, total polyunsaturated
|
0.02 g
|
0.02%
|
18:2 undifferentiated
|
0.02 g
|
0.02%
|
Fatty acids, total trans
|
0 g
|
|
Cholesterol
|
0 mg
|
|
Tryptophan
|
0.011 g
|
0.01%
|
Threonine
|
0.022 g
|
0.02%
|
Isoleucine
|
0.018 g
|
0.02%
|
Leucine
|
0.035 g
|
0.04%
|
Lysine
|
0.042 g
|
0.04%
|
Methionine
|
0.003 g
|
|
Cystine
|
0.002 g
|
|
Phenylalanine
|
0.025 g
|
0.02%
|
Tyrosine
|
0.014 g
|
0.01%
|
Valine
|
0.022 g
|
0.02%
|
Arginine
|
0.023 g
|
0.02%
|
Histidine
|
0.01 g
|
0.01%
|
Alanine
|
0.03 g
|
0.03%
|
Aspartic acid
|
0.137 g
|
0.14%
|
Glutamic acid
|
0.061 g
|
0.06%
|
Glycine
|
0.019 g
|
0.02%
|
Proline
|
0.036 g
|
0.04%
|
Serine
|
0.034 g
|
0.03%
|