Nutrients in Apricots, canned, extra light syrup pack, with skin, solids and liquids (Includes foods for USDA's Food Distribution Program)

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Amount of nutrients in 100 g (grams) of Apricots, canned, extra light syrup pack, with skin, solids and liquids (Includes foods for USDA's Food Distribution Program).

NutrientAmount and UnitPercentage
Water 86.3 g 86.3%
Energy (calorie) 49 kcal
Energy (joule) 205 kJ
Protein 0.6 g 0.6%
Total lipid (fat) 0.1 g 0.1%
Ash 0.5 g 0.5%
Carbohydrate, by difference 12.5 g 12.5%
Fiber, total dietary 1.6 g 1.6%
Calcium, Ca 10 mg 0.01%
Iron, Fe 0.3 mg
Magnesium, Mg 6 mg 0.01%
Phosphorus, P 12 mg 0.01%
Potassium, K 140 mg 0.14%
Sodium, Na 2 mg
Zinc, Zn 0.08 mg
Copper, Cu 0.04 mg
Manganese, Mn 0.052 mg
Vitamin C, total ascorbic acid 4 mg
Thiamin 0.02 mg
Riboflavin 0.02 mg
Niacin 0.6 mg
Pantothenic acid 0.092 mg
Vitamin B-6 0.054 mg
Folate, total 2 µg
Folic acid 0 µg
Folate, food 2 µg
Folate, DFE 2 µg
Vitamin B-12 0 µg
Vitamin A, RAE 64 µg
Retinol 0 µg
Vitamin A, IU 1271 IU
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Fatty acids, total saturated 0.007 g 0.01%
16:0 hexadecanoic, palmitic fatty acid 0.006 g 0.01%
18:0 octadecanoic, stearic fatty acid 0.001 g
Fatty acids, total monounsaturated 0.043 g 0.04%
18:1 undifferentiated 0.043 g 0.04%
Fatty acids, total polyunsaturated 0.02 g 0.02%
18:2 undifferentiated 0.02 g 0.02%
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.011 g 0.01%
Threonine 0.022 g 0.02%
Isoleucine 0.018 g 0.02%
Leucine 0.035 g 0.04%
Lysine 0.042 g 0.04%
Methionine 0.003 g
Cystine 0.002 g
Phenylalanine 0.025 g 0.02%
Tyrosine 0.014 g 0.01%
Valine 0.022 g 0.02%
Arginine 0.023 g 0.02%
Histidine 0.01 g 0.01%
Alanine 0.03 g 0.03%
Aspartic acid 0.137 g 0.14%
Glutamic acid 0.061 g 0.06%
Glycine 0.019 g 0.02%
Proline 0.036 g 0.04%
Serine 0.034 g 0.03%